kitchen de kitchen ~Kobe vegetables and fruits~

Sannomiya Sta. central area Western cuisine / café

kitchen de kitchen is a restaurant where you can enjoy fresh local seasonal vegetables, seafood, meat and fruit. It has often been featured on TV shows, famous online social media posts and articles.

The owner only uses the finest organic vegetables guaranteeing a high concentration of rich savory flavor. In addition to their signature vegetables, their meat dishes such as roasted Kuroge wagyu beef and Kuroge wagyu spare ribs will also amaze you!
Furthermore, be sure to try Ushiyama fondue, which is one of their top-selling items! Enjoy a perfect combination of juicy roasted beef, fresh seasonal vegetables, and savory cheese sauce!

Highly recommended! Japanese-style miso flavored pizza

Large groups are more than welcome as well!

Their outstanding collection of refreshing flavored wine that draws out the taste of fresh vegetables.

Tomato hot pot with aged rich Kurobuta pork from Kagoshima prefecture.

Recommended Menu

Food
1. Ushiyama (pile of roasted beef and vegetables!) cheese fondue ¥1,600 / 1 serving (order from 2 servings)
2. Spanish-style prosciutto and seasonal vegetables pizza with anchovy and mayo sauce ¥1,100
3. Grilled seasonal vegetables and spare ribs with yuzu citrus jam ¥850
4. Onion and Japanese pumpkin spring rolls with cheese ¥680
5. Spanish-style garlic shrimp and mushroom ¥720
6. Seasonal vegetable salad with 10 ingredients ¥890
7. Tomato sauce risotto ¥980
8. Miso-flavored cream cheese ¥580
9. Pickles ¥400
10. Deep-fried spring chicken with grated radish and soy-based citrus sauce ¥720

Drinks
1. Asahi SUPER DRY beer ¥500
2. Kaku whisky highball ¥500
3. Sangria (red / white) ¥600
4. Sparkling wine ¥600
5. Umeshu (plum liquor) ¥500
6. Fruit chu-hi (lemon, tomato, orange, apple, grapefruit) ¥500 / each
7. Fresh juice ¥600
8. Vinegar drink ¥500 (with soda ¥500 / with chu-hi ¥600)
9. Wine from ¥500
10. Fruit beer ¥600 / each

kitchen de kitchen ~Kobe vegetables and fruits~

Sannomiya Sta. central area Western cuisine / café


Opening hours	lunch 11:00 to 15:00 (last call 14:00), dinner 17:00 to 23:00 (last call 22:00)
Closed on	Mondays (if a national holiday falls on a Monday, open on Monday and closed on Tuesday)
TEL	078-333-1630
Address	2F Grand COAST Building, 2-11-5 Kitanagasa-dori, Chuo-ku, Kobe-shi
Cover charge	500 yen
Average cost	4000〜5000yen
Features	CREDIT CARD ACCEPTED SEPARATE SMOKING AREA AVAILABLE / SMOKING IS NOT ACCEPTED