The owner’s birthplace is the Tamba Sasayama area, Hyogo Prefecture. Their seasonal fresh ingredients that are delivered from there are unrivaled. Please try Tamba Sasayama’s specialty dishes “grilled boar meat” and “boar meat hot pot” as well. Among their hot pot menus, the meat variety hot pot with tomato flavor is also highly recommended. It includes a special risotto cooked using the spicy tomato broth from the hot pot and rich cheese. It’s amazing, once you had a taste you’ll want more! Female customers and foreign tourists would especially love it!
Special hot pot course meal (10 items) 7,000 yen (per person)
・Kimchi assortment
・Namul assortment
・Selective side dish of the day
・Salted tongue
・Salted premium short ribs
・Sauce-flavored meat (chef’s selection from premium short ribs, outside skirt, lean meat, loin, etc.)
・Sauce-flavored variety meat (large intestine, heart, omasum)
・Special variety meat hot pot [salt-based or say sauce-based soup]
・Ramen or risotto
・Dessert
Opening hours | 17:30 to 1:30AM (last call 1:00AM) |
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Closed on | irregularly |
TEL | 078-272-2110 |
Address | 3-2-15 Kotonoo-cho, Chuo-ku, Kobe-shi |
Cover charge | none |
Average cost | 4000〜5000yen |
Features | CREDIT CARD ACCEPTED SMOKING IS ACCEPTED OPEN AFTER 12PM |