Their signature savory green onion pancake dish called “Negiyaki” is made using their special dough with broth and a lot of green onions from Kobe! Once butter is added on top as a final touch, the rich sweet flavor of the butter will spread and increase your appetite. Please enjoy it with Kobe’s local sake from Nadagogo. It would also be a good idea to drop by and enjoy a couple of drinks from their great selection. Their creative a la carte dishes made with seasonal local ingredients will never fail to mesmerize you!
Food
1.Signature green onion pancake from ¥600
2.Grilled local Awaji chicken with herbs ¥1,300
3.Dressed Akashi octopus with basil sauce ¥900
4.Sanda beef fillet steak ¥2,900
5.Stir-fried noodles with Japanese shiso perilla leaf (salt-based flavor) ¥700
6.Crackers with wasabi-flavored avocado and cream cheese ¥600
7.Grilled crispy potato and bacon with cheese ¥500
8.Sautéed shrimp, scallop, and octopus with lemon and butter ¥1,500
9.omato omelette ¥600
10.tir-fried rice with clams ¥1,000
Drinks
1.aikoku Masamune (Japanese sake) ¥650
2.l Pescaito (white wine) ¥600
3.Asahi Sensuke (Japanese sake) ¥900
4.sahi premium beer Hojo ¥500
5.lenelly glass collection shiraz (red wine) ¥800
6.amata no Orochi (Japanese sake) ¥600
7.onkaku mugi barley shochu Araki (from Hyogo) ¥500
8.B Merlot (red wine) ¥600
9.isiones Reserva (white wine) ¥700
10.Honkaku imo sweet potato shochu KINKURO ¥500
Opening hours | 18:30 to 3:00AM (last call 2:00AM) |
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Closed on | Sundays (if a national holiday falls on a Monday, open on Sunday.) |
TEL | 078-381-9038 |
Address | 1F Forest Building, 1-3-2 Shimoyamate-dori, Chuo-ku, Kobe-shi |
Cover charge | 400yen |
Average cost | 3000〜4000yen |
Features | CREDIT CARD ACCEPTED SMOKING IS ACCEPTED OPEN AFTER 12PM |